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The Bottle

The Reach single malt Scotch whisky was drawn from a single cask in which it has matured for the past 81 years. Its peaceful existence contrasts the turbulent time when it was distilled in 1940. Slowly maturing over eight decades, its triumphant release allows us, in the present age, to reach back in history to that difficult time.

While the deep auburn liquid has a gentle smoothness, in keeping with The Macallan’s signature taste, the complexity of its profile offers an array of flavours. There is a rich, sweet smokiness, attributable to the peat used when malting the barley and firing the stills during this period in time. The smoky note is subtle but unmistakable, complemented with antique oak.

The Macallan 'The Reach'

The Macallan 'The Reach'

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color Deep auburn nose Intensely rich, sweet and smoky
taste Treacle toffee, bramble jam, licorice, crystalised ginger, nutmeg, charred pineapple, pecans and woodsmoke finish Dark chocolate, sweet cinnamon, aromatic peat, plums, leather, pink grapefruit, redcurrant jelly and a rich resinous note

This dark and burnished single malt is housed in a mouth-blown glass decanter, cradled by three bronze hands created by Scottish sculptor Saskia Robinson and featuring three individual fingerprint impressions of the hands that hold it high. The three hands pass an implicit nod to the decades that passed during the maturation of the whisky.